Role: Chef De Partie Location: Warwick

Salary: 32,000 - 34,000

Platinum Recruitment is partnering with a luxury hotel and spa, located in the heart of Warwickshire, set within beautiful grounds. It offers high-end accommodation, award-winning dining, and a range of spa treatments. Known for its peaceful setting, the venue caters to weddings, business events, and special occasions, focusing on exceptional guest experiences with a commitment to sustainability.

The Ideal Chef De Partied will have experience working to a 3 AA Rosette standard as a minimum.

What's in it for you?

Our partner is committed to staff well-being, offering excellent benefits, career growth opportunities, and ongoing training.

• 31 days of annual leave, increasing to 33 with service
• Fairly distributed service charge
• Discounts and cashback across 800 retailers, gyms, restaurants, and utilities
• Well-being centre with fitness videos, recipes, and financial tools
• Cycle to Work and Electric Vehicle Lease schemes
• Health plans covering dental, optical, alternative care, and 24-hour GP access
• Discounts on stays, spa treatments, golf, and leisure across properties
• Support through well-being initiatives focused on financial, mental, and physical health
• Apprenticeships and leadership programs
• Enhanced family-friendly policies, including return-to-work financial support
• Free parking, meals, and uniforms
• Collaborative culture with team involvement in shaping the workplace.

Why choose our Client?

The opportunity to thrive in our client's 3 AA Rosette kitchen, which offers the opportunity to work with high-quality, seasonal, and locally sourced ingredients. The kitchen emphasises creativity and precision, allowing chefs to develop their skills in a refined environment that values innovation in British cuisine.

Additionally, offers great career development through structured training programs, a supportive team culture, and involvement in an award-winning, prestigious establishment. The hotel also provides staff benefits like discounts, well-being support, and opportunities for progression in a luxury setting.

What's involved?

• Prepare and cook dishes to the hotel's high standards, focusing on a specific section.
• Oversee and coordinate your kitchen section, ensuring quality and smooth operation.
• Supervise junior staff, manage stock, and minimize waste.
• Contribute to menu development and maintain a clean, organized workspace.
• Collaborate with the Sous Chef and Executive Chef, assist in staff training, and ensure timely dish delivery.

Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Chef de Partie position in Warwick.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.

Consultant: Bradley Baxendale

Job Number: (phone number removed) / INDHOSP

Job Role: Chef De Partie

Location: Warwick

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.